Unilever Food & Health Research Institute

More than half of Unilever's revenues come from food. We produce a wide range of everyday household staples such as tea, mayonnaise, pasta sauces, olive oil, soup, stock cubes and ice cream. Our brands include Lipton, Hellmann's, Knorr, Calve, Magnum and Cornetto.

The Unilever Food and Health Research Institute brings the Unilever Vitality Mission to life.

The Unilever Food and Health Research Institute and the Unilever Nutrition Network work closely together.

The Unilever Food & Health Research Institute has a broad range of scientific capabilities.

We help people to feel good, look good and get more out of life by driving innovation in the area of food and health.