The next decade is make or break for our climate. If we can keep the global temperature rise to 1.5°C we can avert a catastrophe. But as a world community we are not on track. That’s why we’re calling for a huge step- up in ambition and action from governments and business.
Adding plant-based foods to our diet is not just good for our health, it’s good for the planet. But finding time, recipes or inspiration is not always easy. On World Food Day, here are three fuss-free ways Knorr is helping people eat for good every day.